Recipe Of The Week…..Warm Cinnamon Delight

During the cold winter nights why not tempt your tastebuds with a warm cinnamon delight
* 2 pumps Sweetbird Chai syrup…
* 2 pumps Sweetbird Cinnamon syrup
* Steamed milk
Method: Combine syrups, top with milk and a dusting of cinnamon powder.
For syrups & sauces please visit www.refreshmentshop.co.uk