Recipe of the Week – Raspberry Ripple Frappe

A blackberry smoothie in a glass with blackberries.

With forecast of another scorching weekend, keep yourself cool with a delicious ice cold frappe.
* Sweetbird Original Raspberry & Blackcurrant smoothie
* Scoop Zuma Vanilla Frappe
* Milk
* Ice
* Professional blender
Method: Fill cup with ice, top up with milk and pour into blender jar. Add frappé powder and blend until smooth. Pour smoothie into cup to 1/4, pour blended milk into cup and swirl smoothie through to the top.
For all ingredients www.refreshmentshop.co.uk