With prospects of a warm and sunny weekend why not relax and enjoy this delicious Black Forest Frappe.
* 2 Pumps of Sweetbird Cherry Syrup
* 1 Pump of Sweetbird Amaretto Syrup
* 1 Scoop chocolate frappe powder
* Professional blender
Fill cup with ice and top up with milk.
Pour into a blender, add syrups and frappe powder.
Blend until smooth.
Pour, serve and enjoy.
For Syrups and Frappe’s visit www.refreshmentshop.co.uk
Himley Hall to Wolverhampton Race Course
Its time to sign up for this year’s walk and help to make a difference to seriously & terminally ill children whilst having an amazing day of fun at the same time. Join the Promise Deams team on Sunday 21st September with your friends, colleagues and family members.
The walk will start from Himley Hall then you’ll leave Himley and head out towards the village of Wombourne.
As you head off up the Penn Road passing various Wolverhampton landmarks on your way…including a few pubs & the golden arches in case you need a stop off for “fuel”!
With the forecast of a cold and wet weekend why not warm up with a delicious Hot Peach Tea!
4 Pumps of Sweetbird peach iced tea syrup
Method: Add boiling water to syrup and stir well.
For syrups visit www.refreshmentshop.co.uk
* Sweetbird Peach Smoothie
* 1 scoop Zuma Vanilla Bean frappé powder
* Professional blender
Method: Fill cup with ice, add 1/3 water and top up with smoothie. Pour into blender jar and add frappé powder. Blend until smooth and pour back into cup to serve.
For ingredients visit www.refreshementshop.co.uk
Why not treat yourselves to something eggstra special this Easter!
1 pump Sweetbird Chocolate sauce
1 pump Sweetbird Caramel sauce
2 pumps Sweetbird Banana syrup
Method: Combine sauce and syrup, add the milk, top with whipped cream and decorate with chocolate sauce on the outside and caramel sauce in the middle – like a crème egg!
For syrups and sauces visit www.refreshmentshop.co.uk
Why not indulge yourself with this luxurous recipe
2x pumps Sweetbird Caramel Fudge syrup
3x pumps Sweetbird Chocolate sauce
Method: Combine ingredients and finish with a dusting of cocoa powder.
For sauces & syrups visit www.refreshmentshop.co.uk
The MacMillan Coffee Morning is the charites biggest fundraising event, and each year members of the general public get to host their very own morning which predominantly takes place in the UK where MacMillan operates. The donations received for the coffee mornings go towards MacMillan’s fantastic cancer services.
In 2013, MacMillan received a total donation of £20 million from around 154,000 people.
Everybody loves to get involved with these meetings, because it’s a chance to share a cup of the good stuff with new people as well as help fund a fantastic cause.
Why not remember the good old days and enjoy a classic banana milkshake!
3 pumps of Sweetbird Banana syrup
half scoop of Vanilla frappé powder
Method: Half fill cup with ice, add syrup and top up with milk. Pour into blender and blend with the frappé powder. Pour back into glass to serve. Banana heaven…….
For syrups and frappe powders visit www.refreshmentshop.co.uk
This year Coinadrink are expanding our charitable contributions to include Midlands Air Ambulance, who I’m sure you will agree are a worthy addition to the growing list of charities and good causes that we support.
This week some members of our marketing department went along to meet the Midlands Air Ambulance team at their base in Tatenhill. It was a great experience for everyone and we found out a lot about the incredibly important life-saving work that they do.
We encourage you all to visit their website to learn more about the excellent work they do and the fund raising opportunities available.
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